ELLI

My husband was about to throw that rice away, and I said…hold my beer.

This is everything we had for Friday night dinner 🕯️🕯️🫶🏻 When in doubt: tomatoes, garlic, pasta and cheese 🙌🏻 #cookwithme #cookdinnerwithme #whaticookformykids #whatmykidseat #budgetfamilymeals #cookingvlog

I may as well have put polystyrene wheels of brei and Camembert on the table 🥲 #leftoversrecipes #onepandinner #cheapmealsonabudget #whaticookformykids #whatmytoddlereats #cookdinnerwithme #cookingvlog

Everything and I mean everything is better with salted butter.

The caramel pour at the end 🤌🏻🤌🏻 Happy Friday and happy Purim! The sticky date cake was a Donna Hay classic! #cookwithme #BakeWithMe #cookingvlog #bakingvlog #challah #whaticookformykids

Every Friday and whenever we’re hosting anything, my husband is in charge of the labneh 🫡 Plain yogurt, 2 teaspoons of salt, strained over night in a cheese cloth.

I need that smash egg in my life asap. #costcofinds #costco #costcoaustralia #snackhaul @Costco Wholesale @Nestlé

Welcome back to party planning with zero experience 🙌🏻 I’m quite happy with how these turned out. Now for the cooking! #grazingtable #partyplanning #budgetpartydecor #charcuterieboard

#ad Cheese & veggie muffins that are so packed with veggies we might as well call it a salad 🙌🏻 They’re perfect in the lunchbox so make a double batch and stick one in the freezer for later. Ingredients: 125g @Flavorite Tiny Toms tomatoes 2 eggs 2 cups flour Baking powder 1 Zucchini 1 carrot 1/4 cup frozen peas 1 cup shredded cheese 1/2 cup milk 1/4 cup cottage cheese 1/4 cup olive oil Salt, pepper and Italian herbs to taste Method: Combine all of the wet ingredients together. Add the dry ingredients and mix only until just combined, without over mixing. Divide the mixture into a lined muffin tray and bake for 20-25 minutes at 180C. #savourymuffins #flavourforlife #flavouryourplate #veggiemuffins #minimuffinsfortoddlers #lunchboxideasforkids

Replying to @Madi Hutchins I thought the Blippi phase would end but 4 years later and we’re still here 😅 #screentime #mumof2 #toddlerscreentime

Party prep continues and the night before is always the BIG night! I try to have almost everything done so I just have to set the table and stick a few things in the oven on the day 👌🏻 #cookwithme #grazingtable #cookingvlog #mealprep #cookdinnerwithme #whaticookformykids #mealprepwithme

We’re stocked for a while now 🙌🏻 #costcohaul #costcoaustralia #groceryhaul #costco

“No body’s gonna know” 👀 It looked plain and tasted plain but was nutritionally DENSE 👌🏻 Pizza dough recipe: 1 cup warm water 1 sachet instant yeast 1 tablespoon sugar 2 tablespoons olive oil A good pinch of salt 3 cups flour plus extra for rolling #whaticookformykids #cookdinnerwithme #whatifeedmykids #whatmytoddlereats #pickyeaterapproved recipe for fussy eater

Puff pastry pizza scrolls 🤌🏻 a classic we keen going back to because they’re so quick and easy! #pizzascrolls #easysnacksforkids #whatifeedmykids #schoollunchideas

A cheap & healthy dinner that’ll feed a lot of people 🙌🏻 AND you can use the leftover drumstick bones to make stock, so I think I’ll keep buying them 👀 #chickenpie #easyweeknightmeals #cheapfamilymeals #quickeasyrecipe #easychickenrecipes

The base turned out a little bit chewier than I expected but otherwise *craving filled* #pavlova #sugarfreedessert #healthydessert #cakerecipe

It’s Friday night and we’re cooking dinner 🙌🏻 🕯️ 💃🏻 #cookdinnerwithme #cookingvlog #whatifeedmykids #whatmykidseat #whatmytoddlereats #familydinner

Replying to @OP my letter of resignation is printed, signed and on his desk 🫡

Save this recipe and make your own fruit roll ups! All you need is a few pantry staples and a pile of your kids leftover fruit. Ingredients: - 2-3 cups of strawberries - 2 TB sugar or a generous squeeze of honey or maple syrup. - juice of 1 lemon Purée the strawberries. Add sugar and lemon juice. Spread onto a tray lined with baking paper and bake on 110 C Fan for 2 hours or until it’s no longer sticky. Allow to cool and cut into strips. Store in an air right container in the fridge. #healthykidssnacks #lunchboxsnacks #fruitrollups #whatmytoddlereats #snacksformykids

It’s hamentashen szn 🥳 Ingredients ⬇️ For the dough: 170g butter 1/2 cup sugar 1 egg 1 tspn vanilla 2 1/4 cups flour Pinch of salt A few teaspoons of water For the filling: 120 cream cheese 2 tablespoons sugar Vanilla essence A squeeze of lemon juice Whisk the butter and sugar together. Add the remaining ingredients and mix until a dough forms. Wrap in cling wrap and chill in the fridge for an hour or two. One chilled, roll the dough into a disc and dip one side of it in spinkles. Roll to desired hamentashen thickness. Once assembled, bake at 180c for 15 minutes or until golden. #hamentashen #hamentaschen #purim #cookies #cheesecakecookie #fairybreadcookies